Allow me to introduce you to the number 1 most popular flavor of Hank’s High Protein Spreads; Chocolate Chip. Starting from the days where making “peanut butter” was just a hobby and 2 factory’s later, Chocolate Chip has been our most popular nut butter spread.
Using only an ounce of chocolate chips, most people who try it for the first time think there is more than one ounce. Why? Because grinding creates heat and when chocolate is strategically placed by hand during the grinding process, that heat disperses the chocolate evenly throughout the pound.
Our signature product consistency, texture and “spreadability” if you will, is what makes Hank’s protein spreads the most popular high protein brand, especially amongst the fitness community. Our goal is to make Hank’s a household name and we are sure that when that happens, Chocolate Chip will still be Number 1!
Peanuts, whey protein isolate 90%, dextrose base natural flavoring (double chocolate) olive oil, MONK FRUIT, ground golden flax, salt, tri-calcium (for added calcium) *non-dairy chocolate chips (sugar, choc liqueur, cocoa butter, dextrose, soy lecithin, vanillin)
Allergens: peanuts, soy lecithin, milk
*Manufactured on shared equipment
- Prior label printings may reflect our stevia/maltodextrin blend, current ingredients with Monk fruit will have an addendum sticker affixed